Périod of opening

From Sunday 24 to Monday 25 December 2017 between 8 AM and 8 PM.

From Sunday 31 December 2017 to Monday 1st of January 2018 between 8 AM and 8 PM.



73550 Méribel

Tél: 0687614834

Medthods of payment :

Bank/credit card


Credit transfer

Festive meals

« Click » to have a wonderfull dinner ! You are on holidays, so just relax and think about the ski, let FARTO prepare your menu.

In Méribel since 6 years, Jonathan and his team welcome you at the FARTO real place of the gastronomie and local food product.
New December 2017, FARTO offer you the possibility to choose your menu « à la carte ».
How it's working ?
You can make your own order between the different choices of starters, mains, «garniture» and even cheese (wich is select by « un Meilleur Ouvrier de France »).
All is package in individual portion served cold or hot.
Then book your menu and pick up your order at the FARTO.
Great succes for nice holidays !

Our selection of starters, mains, « garniture » and cheese.

Starters :
White sausage with truffle 3,95 €
Scotich smoke salmon 99,50 €/kg
Scallops 9,50 €
Half cooked Duck foie-gras 159,00 €/kg
Half cooked Duck foie-gras with truffle 189,00 €/kg
12 Burgunduy snails 9,95 €
Crawfish with tarragon cream 22,00 €

Chicken breast with truffle 27,00 €
Beef filet with muschrooms cep sauce 29,00 €
Prawn with tamarind sauce 22,00 €

Gratin Dauphinois (special french potatoes gratin)
Mash potatoes with truffle
Pan-fried vegetables


Cheese plate 5,50 €

Beaufort cheese, goat cheese tomme, sheep cheese tomme, Blue cheese from Termignon, camembert with truffle.



A whiteout….so what?

The trend of the day: 1800m at noon

Saturday 18 November 2017

1450 m 2700 m
2 °C -12 °C
8 cm 33 cm

Avalanche risk : Unavailable

Complete report